Ratatouille

There’s something absolutely delightful about being given fresh produce from your neighbour that they have tended carefully in their garden.

We’d been invited over for a little glass of champagne or two, or so we thought. But were also greeted with two boxes of vegetables. A box full of large tomatoes and another with courgettes, green peppers and aubergines.

I can see some ratatouille being made.

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