Champagne and gougères

Our guests arrived around 6pm. It was a warm evening, so after a quick freshen up they were soon enjoying gougères and a glass of champagne in the garden before joining us for dinner in the salle à manger.

It was a wonderful evening. It didn’t take long before we were all chatting, sharing stories, telling them about our journey to create the bed and breakfast and how we’d moved to France, and learning just enough about their very interesting lives, to understand they are all very well traveled, and they love champagne.

It makes us feel really good when our guests leave feeling rested and refreshed. They left us with a wonderful gift from Estonia, a little sign of their appreciation, which we now can’t wait to try. Thank you ladies hopefully we will see you all again one day.