Family favourite

We had a great weekend with my brother Jon and his family. Not letting the very changeable weather spoil our fun, we wrapped up and got out to explore the countryside. I’d bought some Chaource and mushroom feuilletés (round, flaky pastry parcels filled with cooked mushrooms and a local soft cheese) to have as a little picnic with some coffee to warm us, whilst we enjoyed the amazing view across plateau de Blu. The vines are just starting to change colour with their autumn leaves - I love how the patchwork of colours develops across the vineyards.

Our weekend was full of chatter, laughter, catching up, and a family favourite sharing meals together and enjoying some sumptuous wines. A simply delightful few days.