Great crêpe

It was a beautifully warm evening last night, so we thought we would go and try out a little crêperie that we had discovered a few weeks ago. It’s in a small village about 20 minutes drive from us, called Thieffrain. It has a really pleasant terrace which is where we decided to sit.

The crêpes were delicious. I had a mushroom and chaource one, Brian chose a cheese and ham one - both were very good. I also had a small green side salad. We then followed it up with a couple of sweet crêpes, Brian plumped for the banane flambée with rum, mine was simply lemon and sugar. It was a really pleasant evening.