Tipple and nibble

It was a bit of a slow start today. A lazy breakfast of boiled eggs, hot black coffee, fresh juice and a little bread and honey. That set us up for the day.

We then headed over to the atelier, as we wanted to make a start on making our Christmas cards. We had already had a bit of a chat about the design, trying to come up with something that we could both do. After a bit more chat we had outlined our plan. First things first, get the blank cards and find the red and green paint.

We then got comfy with a little tipple and a nibble of chocolate and started our card making. It was a delightful afternoon chatting, and painting in the warmth and comfort of the atelier. We didn’t finish, but it’s all there ready to go back at some point this week.